Physiology of Crop Production provides cutting-edge research and data for complete coverage of th...
A staple food for more than half of the world's population, rice is the third most important cere...
Roots have a significant role in crop production. This volume examines root architecture and deve...
Born of the pressing need to improve crop yield worldwide, The Use of Nutrients in Crop Plants pr...
The world population is projected to reach nine billion by 2050, and in the coming years, global ...
This new edition of a bestseller examines plant nutrition's role as one of the most important lim...
The Role of Plant Roots in Crop Production presents the state of knowledge on environmental facto...
Born of the pressing need to improve crop yield worldwide, The Use of Nutrients in Crop Plants pr...